Fermented Garlic, Lime, and Mint Infusion.
Preparation Time: 20 minutes Fermentation Time: 3–5 days Total Time: 3–5 days and 20 minutes Difficulty: Easy Recipe Yield: 4 servings Ingredients 8 cloves fresh garlic, peeled and lightly crushed 2 medium limes, thinly sliced 1 cup fresh mint leaves 4 cups filtered water 2 tablespoons honey or cane sugar 1 teaspoon sea salt 1 … Read more